Glossary of water terminology and definitions-t
TCE (Trichloroethylene)
A toxic volatile organic chemical typically used as an industrial solvent.
TDS
The abbreviation for "total dissolved solids".
Tannin
A
naturally occurring substance in wood, grapeskins, seeds and stems. Is
primarily responsible for the basic "bitter" component in wines. Acts as
a natural preservative, helping the development and, in the right
proportion, balance of the wine. Considered a pollutant when present in
excess.
Tertiary Treatment
The
third stage in the treatment of sewage that in a high degree of
conditioning following the reduction of pollutants accomplished by the
primary and secondary stages of treatment.
Thin-film Composite Membrane (TFC)
Reverse
osmosis membrane produced with polyamide-based polymer. It is resistant
to bacteria and can withstand a wide pH range. However, it cannot
tolerate chlorine.
Throughput Volume
The amount of solution passed through an exchange bed before exhaustion of the resin is reached.
Total Acidity
The
total of all forms of acidity, including mineral acidity, carbon
dioxide, and acid salts. Total acidity is usually determined by
titration with a standard base solution to the phenolphthalein endpoint
(pH 8.3).
Total Alkalinity
The
alkalinity of a water as determined by titration with standard acid
solution to the methyl orange endpoint (pH approximately 4.5); sometimes
abbreviated as "M alkalinity". Total alkalinity includes many
alkalinity components, such as hydroxides, carbonates, and bicarbonates.
Total Chlorine
The total amount of chlorine is a solution, which includes the combined chlorine as well as the free available chlorine.
Total Dissolved Solids
The
weight of solids per unit volume of water which are in true solution,
usually determined by the evaporation of a measured volume of filtered
water, and determination of the residue weight. TDS is expressed as ppm
per unit volume of water. An electrical conductivity test provides only
an estimate of the TDS since non-conductive substances cannot be
measured by electrical means.
Total Hardness
The
sum of all hardness components in a water, expressed as their
equivalent concentration of calcium carbonate. Primarily due to calcium
and magnesium in solution, but may include small amounts of metals such
as iron which can act like calcium and magnesium in certain reactions.
These minerals are scale forming, affect taste and color of certain
foods and react with soap to form insoluble soap curds.
Total Organic Carbon
The
measurement of carbon dioxide produced from organics when a water
sample is atomized into a combustion chamber. The amount of carbon
covalently bound in organic compounds in a water sample.
Total Solids
The
weight of all solids, dissolved and suspended, organic and inorganic,
per unit volume of water; usually determined by the evaporation of a
measured volume of water at 105 degrees Celsius in a pre-weighed dish.
Trihalomethanes (THM's)
A
group of organic chemicals to known to be carcinogenic in more than
trace amounts which are produced from chlorination. They reduce the
germicidal activity of chlorine in alkaline water.
Turbidity
A
measure of the amount of finely divided suspended matter in water,
which causes the scattering and adsorption of light rays. Turbidity is
usually reported in arbitrary nephalometric turbidity units (NTU)
determined by measurements of light scattering. NTU should not exceed
0.5 in potable water. Turbidity can protect bacteria from sterilization.